Individual Reference Guidelines
Individual and specific reference guidelines exist for 26 fruits and vegetable juices.
The fruits are acerola, apple, apricot, aronia, banana, blackcurrant, cranberry, grape, grapefruit, guava, kiwi, lemon, mandarin, mango, orange, passion fruit, peach, pear, pineapple, pomegranate, raspberry, sour cherry, strawberry, lime and tomato.
The vegetable juice is carrot.
For further information: The Reference Guidelines can only be obtained by subscribers of the AIJN COP.